MADCAP offers upscale dining in an intimate yet casual setting with an urban feel.

Owner & Chef Ron Siegel uses organic and farm raised products, creating a tasting menu of seasonal selections. Accommodations for some dietary sensitivities are available and need to be specified when making reservations.  Michelin Star restaurant.

Hours of Operation:  Tuesday - Thursday  5:30pm - 8:30pm
                                 Friday - Saturday  5:30pm - 9:00pm
                                 Closed Sundays and Mondays