Ditas Marin is Sausalito’s newest culinary gem, nestled on the waterfront, offering French windows and an option to dine out on their deck overlooking the water, with stunning views of San Francisco and the bay. The restaurant boasts an extensive wine list and an approachable food menu crafted by award-winning chefs, designed to be comfortable, beautiful, and creative. Ditas selects the finest proteins and employs their award-winning chef's palate to pair ingredients in a simple yet creative manner, creating dishes that only a chef's palate could execute. Ditas fosters a culture of hospitality and warmth, with the owner and the majority of the team being local. They aim to be the go-to spot for everyday occasions, whether it's a women's empowerment event, a dance party, a formal business meeting in their private dining room, a romantic anniversary dinner in the dining room, drinks with friends at the bar, or a family day on their patio.

Favorite dishes among locals include the steak, scallops, duck tacos, and the bread! The bar and lounge are always lively and bustling, with mixologists crafting the most diverse cocktails in all of Marin.  Menu Here 

Ditas has recently launched their special menu program, allowing guests to speak directly with the chef to craft a personalized menu for special occasions or even just a Wednesday night out. Additionally, they are available for private events, offering rental options for any part of the restaurant, whether it's the patio, bar, or dining room. They also handle rentals and can create a customized cake for your special occasion.

For locals, Ditas offers wholesale discounts on wine. Guests can select wines from their list, and as a sign of good faith, they can be sold at prices lower than those found in grocery stores.

Special events are often held, and tickets are available for purchase on their website.

Hours of Operation:  Thursday - Friday 5:00pm - 9:00pm
                                 Saturday  11:00am – 3:00pm (Brunch) and 3:00pm - 9:00pm (Dinner) 
                                 Sunday  11:00am – 3:00pm (Brunch)